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Bread Baker

JV Food Culture Sdn Bhd

MYR 1,500.00 - MYR 2,500.00


  • Mixes and bakes ingredients according to recipes to produce breads, pastries, cookies and other baked goods.
  • Measures flour, butter, sugar, and other ingredients to prepare batters, dough and fillings. Using scale and graduated containers.
  • Dumps ingredients into mixing-machine bowl or steam kettle to mix or bake ingredients according to specifications.
  • Rolls, cuts, and shapes breads to form of different type of breads, pastries, cookies and related products preparatory to baking.
  • Check products for quality and identify damaged or expired goods.
  • Check the quality of raw materials to ensure that standards and specifications are met.
  • Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers.
  • Observes colour of products being baked and turns thermostat or other controls to adjust oven temperature.
  • Clean and prepare all bake wares.


  • Able to work independently and in team.
  • Able to work on shift.
  • Able to work for long hours.
  • Able to work on weekends and public holidays.
  • Willing to do cleaning and preparing all bake wares.
  • Able to attend to customers enquiries.
  • Maintain regular and consistance attendance and punctuality.
  • Help and assist other team mates as and when needed.
  • Perform other tasks assigned by superior.


  • EPF & SOCSO.
  • Hostel.
  • Overtime allowance.

JV Food Culture Sdn Bhd
  • 18-1, Ground Floor, Jalan PJU 5/17, Dataran Sunway, Kota Damansara, Petaling Jaya, Selangor

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